Our RSC line of automatic ovens produce different types of rolled sugar cones with a natural top or with a prominent defending ring. The length of the cones can also be varied within a certain range with the help of the PLC that controls many key parameters of the machine.
Enquire NowOur machines produces a variety of cones, wafers, edible cups or containers as per requirements. Newly developed machine systems enable us to offer optimum result even with challenging products that demand perfect baking parameters. At the same time our machines are designed to be energy efficient too
| PARAMETERS | DIMENSIONS |
| No.of Baking Plates | 36 |
| Baking Surface | 250x250 |
| Capacity Per hour | 2160 |
| Electric Load | 2 kw |
| Gas Pressure | 30-60 mBar |
| Electric Load | 10 kw,380V,50 Hz,3 phase |
| Compressed Air | 6 Bar |
| Rolling device NL \ min | 40 |
| Length of Oven | 5300 |
| Width | 1400 |
| Width With rolling device | 2950 |
| Height of Oven | 1800 |
| Weight of Oven | 2800 |
